Turkish Delights

On June 10, we are pleased to invite you for a special day at the Estate dedicated to the flavours of Turkish cuisine, which we are jointly organizing with the Embassy of the Republic of Turkey.

We will welcome you in the early afternoon in the coolness of Baraka to try tempting Turkish delight, juicy baklava and other Turkish sweets.

The highlight of the day will be in the evening at the aEstivum restaurant. You will have the opportunity to taste selected Turkish wines – Caeli and Chamlija paired with Chef Kalev’s five-course dinner – an author’s interpretation of authentic Turkish dishes.