Jameson cocktails at aEstivum

Summer is time for cocktails! We offer you something really tempting: cocktails with Jameson Black Barrel, one of the coolest drinks in Pernod Ricard’s portfolio. They will be made on July 3rd on the terrace of the aEstivum restaurant by Emma Walsh who has been the Jameson Brand Ambassador in Bulgaria for 3 years. She has created a special cocktail menu with Jameson Black Barrel and unique summer flavours. Jameson Black Barrel is triple distilled and matured in double charred bourbon barrels. As Emma likes to say: it’s another level of smoothness.

To complete the Saturday night pleasure, in addition to the fabulous cocktails we will offer a barbecue dinner on the terrace of aEstivum.